All the recipes, tips, and daily adventures of Kristyn
It’s officially the first day of fall and you know what that means? Pumpkin everything! Muffins, cookies, breads, cupcakes, and more! I love it all. I’ve been scoping out Pinterest and found these fabulous fall recipes from other blogs that I just had to share with you. What else are you looking forward to baking this fall?
With a name like that, how can you not want to try it? That’s some pretty high standards it’s got to live up to 😉 . After seeing this recipe online, it went straight to my TBB (To Be Baked) list. The caramel and chocolately goodness called to me, and my will is just not that strong. So when a family gathering came up, I knew this was the dish I had to make.
Here’s what you’ll need:
1 (18.25 ounce) box devil’s food cake mix
1/2 (14 ounce) can sweetened condensed milk
6 oz. Caramel sauce
3 (1.4 ounce) Heath Bars, chopped
1 container Cool Whip
What’s better than a big cherry pie? A bunch of little ones! Forget fighting over who gets the bigger slice or gets the crust, these cherry pies are bite size so you get the perfect amount of filling and crust. Plus, they’re super easy to make and need only 3 ingredients! Talk about a win-win. [Read more…]
I’m back in civilization! I survived three days with no electricity or running water. We even survived a forest fire. Seriously. Picture this: a group of about 10 of us is sitting around the fire late at night, laughing and joking. When all of a sudden, I notice a bright light out of the corner of my eye. It’s not a flashlight. No, it’s a forest fire!